Full English Breakfast. Outside Marylebone Station. London. My first experience with blood sausage. I loved it. June 2011
Dim Sum lunch. Chinatown, London. June 2011
Meat pies at the Newman Arms. George Orwell's favorite pub. London. June 2011
Borough Market. Food Sensory Overload. I must go back. London. June 2011
Seafood Stall. Borough Market. London. June 2011
Piggy parts. Yummy. Borough Market. London. June 2011
Porcinis. Borough Market. London. June 2011
A great English Tradition. Meat Pies. Borough Market. London. June 2011
Beautiful seasonal vegetables. Borough Market. London. June 2011
DUCK! Borough Market. London. June 2011
Some of the best cheese in the world. Neal's Yard Dairy. Borough Market. London. June 2011
First breakfast in Jordan. My 'Amto Ahlam is an incredible cook. June 2011
Roadside fruit stand on the road to Jerash, Jordan. You'll find wonderful seasonal stands like this all over Jordan. June 2011
Wonderful and very popular mixed grill. This one consisted of fatty lamb, kefta, and chicken. Jerash, Jordan. June 2011
Kanafeh (sweet shredded dough with cheese) at a stand in Amman. June 2011.
Tea at el Hashaway in Souk Khan Khalili in Cairo, Egypt. June 2011
People simply pull up the paving stones and make a grill or oven. Cairo, Egypt. June 2011.
First dinner in Cairo. Again, the ever popular mixed grill. This one had an Egyptian twist. Pigeon. At Nagib Mahfouz Cafe in Souk Khan Khalili. June 2011
Khadoura Seafood Restaurant. Pick your own fresh fish and they'll cook it how you like it. Excellent. June 2011
One of Egypt's many feral cats waiting for a meal. Khadoura Restaurant. Cairo. June 2011
Family breakfast at my cousin Salam's restaurant Tarweeah. Breakfast 24 hours a day. Amazing food. Amman, Jordan. July 2011.