Musings about Food & the Politics of Food.

TartQueen's Kitchen


Contact

To contact me about menus, prices, or with any other questions you may have:

 

e-mail tartqueen@earthlink.net

websitehttps://tartqueenskitchen.com

Twitter@tqskitchen

Facebookhttp://www.facebook.com/pages/Tartqueens-Kitchen/105047149614092

Instagramtartqueenatx

0 to “Contact”

  1. Cindy Haenel says:

    This looks great, Sahar! I was just reading your post on Baking Soda and Baking Powder. You give lots of good info and I personally like all the photos. See ya soon!

  2. Sahar,
    I love Oatmeal Cookies too! I wish I could send you some Jamaica Wet Sugar… It’s a step Above Mollasses… not so strong, but richer than brown or white sugar. I’m working on a blog… talk soon!

  3. I’m changing my email & see if it gives you my gravatar!



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